EASTER CAKE "MAZANEC"
FOR 1 PIECE OF MAZAMEC WE NEED:
3 x YOLK
60 grams ROSES (SULTANS)
42 grams OF YELLOW (FRESH YELLOW)
100 grams SUGAR MEAL
1 package VANILLA SUGAR
560 grams SEMI-GROUND FLOUR (+ a little for sprinkling)
200 ml MILK MILK (YOU CAN ALSO USE UP TO 20% CREAM)
2 x RUM SOUP (or teaspoon of rum aroma)
SALT
FOR DECORATION
1 x EGGS (for smearing)
ALMOND SLICES (approx. 20-30 grams)
SUGAR FLOUR (for sprinkling)
WE ARE BAKING:
BOTH SIDE BAKING (HEATED OVEN)
175-180 ° C
20-25 MINUTES (FOR A NEW OVEN, WE RECOMMEND WATCHING TIME, THE BAKING TIME CAN BE SIGNIFICANTLY SHORTER)