EASTER CAKE "MAZANEC"

FOR 1 PIECE OF MAZAMEC WE NEED:

3 x YOLK

60 grams ROSES (SULTANS)

42 grams OF YELLOW (FRESH YELLOW)

100 grams SUGAR MEAL

1 package VANILLA SUGAR

560 grams SEMI-GROUND FLOUR (+ a little for sprinkling)

200 ml MILK MILK (YOU CAN ALSO USE UP TO 20% CREAM)

2 x RUM SOUP (or teaspoon of rum aroma)

SALT

FOR DECORATION

1 x EGGS (for smearing)

ALMOND SLICES (approx. 20-30 grams)

SUGAR FLOUR (for sprinkling)

WE ARE BAKING:

BOTH SIDE BAKING (HEATED OVEN)

175-180 ° C

20-25 MINUTES (FOR A NEW OVEN, WE RECOMMEND WATCHING TIME, THE BAKING TIME CAN BE SIGNIFICANTLY SHORTER)